In-Person North Indian Class

Service Description

Envision Rich Aromatic Gravies, Spicy Vegetable Stir-Frys and Tender Slow-Cooked meat. Choose from over 40 North Indian classes! Welcome to North Indian Cooking at Heavenly Morsel. North Indian food is rich, tantalizing and consists mainly of tender grilled meats, paneer (cottage cheese) and delectable vegetable dishes in both dry and gravy form. Lentils and legumes are staples in northern cuisine with every household having their signature dahl. There’s no wonder the North are the experts in exquisite dahls. If you like the sound of this & are ready to learn to cook show stopping food – then this is the class for you. With over 300 show stopping dishes on offer there is always something new to learn. Sample 1st Timer Menu : (Subject to Change) -Kashmiri Chicken Skewers -Seekh Kebab Koftas with Beef -Signature Royal Butter Chicken (Nothing like Restaurants) -Spinach Dahl Tadka -Signature Palak Paneer -Stuffed Crispy Okra w/Coconut and Peanut -Peas Rice Pilaf *If this is your 2nd, 3rd, 4th etc. North Indian class, we will have a brand new menu prepared for you, with items that were not taught at your first class.  ---------------- Classes run every weekend, all year round - please contact us for dates and menus .. Ring 0403081031 , submit a form on website or visit our Instagram and send a DM!  ---------------- To make a booking please click the “Book Class” tab in our menu options, and fill in the form.  ---------------- Fact: There is simply NO cooking school in Australia who provides masterclasses with such a huge number of dishes, at the finest organic quality, with such uncommon high skilled dishes, for such a low price. So why would you pay the same price or more elsewhere, to learn 1-2 common main dishes & a filler dish such as salad or dips, when you can learn a grand feast of SIX-SEVEN showstopping main dishes with Heavenly Morsel Melbourne! Not only that, you also enjoy our complementary luxuries that are not offered anywhere else in Australia, such as our extravagant grazing board, unlimited house-made mocktails and so much more! You’re not dreaming, this is just the gold standard I hold Heavenly Morsel at, which is a passion project rather than a business